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Tips on wine sales for Holiday season 2020

By |November 2nd, 2020|

In 2020, a Covid-19 pandemic shook the vineyard and wine industry hard. Some winegrowers we had talked to in the springtime really felt the consequences when restaurants, bars, and hotels closed their doors, as their sales largely rely on the

Tips for small family-owned vineyard farms to improve business

By |September 18th, 2020|

An important part of growing winegrapes is also making business. While some growers concentrate only on the farming aspect and sell grapes to wineries, others process the grapes into wine or juice and sell it on-site, on the local market,

Precision viticulture technology a key to producing premium quality wines in changing climate [part 2]

By |June 23rd, 2020|

In the first part of the article, we wrote about how precision viticulture technologies can help with choosing long-term and short-term cultivation strategies in order to adapt to climate changes, and named some of the precision viticulture technologies that exist on

Importance of Bees in Vineyards and their Protection

By |May 19th, 2020|

When you think of winegrowing, you might not think of bees as they are not needed in the production of grapes. Grapevines are hermaphrodites, have both male and female reproductive organs, and can self-fertilize (are wind-pollinated). However, bees are essential

Tips on vineyard work organization during the virus epidemic

By |April 20th, 2020|

In this fast-changing world, we are somewhat used to non-stop changing circumstances at work. However, when a bigger “disaster” of any kind hits us, we see how vulnerable we all are. A nice example is the latest epidemic of the

Coronavirus epidemic and wine sales

By |March 25th, 2020|

The coronavirus outbreak has caused an emergency situation across the world. For this reason, people are stockpiling; and as wine is not staple food, many may forget to buy it – but it doesn’t have to be like that. Check

Precision viticulture technology a key to producing premium quality wines in changing climate [part 1]

By |March 11th, 2020|

Wines are made in the vineyard, which is especially true for premium quality wines. A study by Orley Ashenfelter from Princeton University revealed that the quality of the top Bordeaux vintages is predicted by the weather during the grape growing

Using Blockchain to benefit our users

By |January 31st, 2020|

Elmibit, developers of eVineyard and eOrchard software solutions, was one of the companies that were selected by BlockIS first Open Call, a project which aims to support Blockchain-based innovation in Europe. We have participated to the Innovate stage of the

Merry Christmas and successful 2020!

By |December 23rd, 2019|

The most festive time of the year is just around the corner. Although this time of the year supposed to be a bit more relaxed to look back on past year accomplishments, that’s not the case for several wineries, as

Evaluating grapevine winter chilling requirements

By |November 19th, 2019|

Growth and development of grapevines are strongly influenced by the weather. While in the growing period, a certain amount of warmth needs to accumulate in order for grapes to ripen properly, during the winter, grapevine requires a certain amount of