ELMIBIT developers of eVineyard software solutions and its partners will, in the scope of the ACROCrop project, develop a new robotics-based solution for protecting crops against frost losses.
An important part of growing winegrapes is also making business. While some growers concentrate only on the farming aspect and sell grapes to wineries, others process the grapes into wine or juice and sell it on-site, on the local market,
In this fast-changing world, we are somewhat used to non-stop changing circumstances at work. However, when a bigger “disaster” of any kind hits us, we see how vulnerable we all are. A nice example is the latest epidemic of the
The most festive time of the year is just around the corner. Although this time of the year supposed to be a bit more relaxed to look back on past year accomplishments, that’s not the case for several wineries, as
Growth and development of grapevines are strongly influenced by the weather. While in the growing period, a certain amount of warmth needs to accumulate in order for grapes to ripen properly, during the winter, grapevine requires a certain amount of
Roots – the grapevine underground part of the plant, are multi-branched structures growing to various depths into the soil. Depending on the grape variety (rootstock), climate, and soil in which they grow, the grapevine root system differs in rooting pattern
In the past month, the hail has damaged vineyards in several winegrowing areas in Europe, and for this reason, we are sharing practical advice on how to protect vineyards from hail and how to manage grapevines after hail damage.
During the growing season, all green parts of the grapevine are susceptible to frost. Spring is a particularly delicate period for the vines, since spring frost often damages opening buds and young shoots, and hazards the crop load. Not all
Irrigation of vines is a necessary part of vineyard management in several wine growing regions around the world, where winegrowers completely or partly rely on irrigation water. With irrigation, winegrowers are manipulating vine growth and grape quantity and quality. Since